The Global Probiotics In Animal Food Market size is expected to reach USD 8.8 billion by 2028 and register a CAGR of 7.4%, according to the latest report by Reports and Data. Increasing demand for dairy and meat products owing to rapidly growing population are some key factors driving overall market revenue growth.
Probiotics
are live bacteria and yeasts that are essential for enhancing overall health
and nutrition in animals. Probiotics are supplements and help to boost immunity
and maintain microbial gut flora of animals. There has been a major increase in
demand for Probiotics In Animal Food due to health benefits associated with
consumption. Livestock farmers are aware of the shifting focus among
health-conscious consumers regarding food products they prefer, and are
increasingly focusing on providing nutrient-rich food to livestock to cater to
demand and drive profits.
However,
international quality standards and strict norms for animal feed probiotics
along with high cost for R&D activities for developing new probiotic
strains is expected to limit growth of the market to some extent over the
forecast period.
The Probiotics In
Animal Food market has been segmented into key regions of the world and offers
an analysis of growth rate, market share, market size, current and emerging
trends, production and consumption ratio, industrial chain analysis, demand and
supply, import and export, revenue contribution, and presence of key players in
each region. A country-wise analysis of the market is offered in the report to
gain a better understanding of the regional spread and progress of the Probiotics
In Animal Food market.
Get a sample of the report: https://www.reportsanddata.com/sample-enquiry-form/3965
Competitive Landscape:
The
research report offers details about leading companies in the global Probiotics
In Animal Food market along with global position, financial standing, license
agreement, products and services portfolio and revenue contribution of each
market player. Key players in the market are focusing on adopting various
strategies such as mergers and acquisition, business expansion plans, new
product launches, partnerships, collaborations, joint ventures to enhance their
product base and gain robust footing in the market.
Some of the Leading Market Players Are Listed Below:
·
Chr. Hansen (Denmark),
·
Koninklijke DSM N.V.
(Netherlands),
·
DuPont De Nemours, Inc.
(US),
·
Evonik Industries
(Germany),
·
Land O\'Lakes (US),
·
Lallemand (Canada),
·
Bluestar Adisseo Co.
(China),
·
Lesaffre (France),
·
Alltech (US),
·
Novozymes (Denmark),
·
Calpis Co., Ltd. (Japan),
·
Schouw & Co.
(Denmark),
·
Unique Biotech (India),
·
Pure Cultures (US),
·
Kerry (Ireland),
·
Mitsui & Co., Ltd.
(Japan).
Get more Information
about this Report: https://www.reportsanddata.com/report-detail/probiotics-in-animal-feed-market
Market Segmentation:
The
Global Probiotics In Animal Food industries are also studied based on leading
segments, and examines dominant product and application segments in detail. The
report aims to help reader’s benefits from the growth prospects existing in the
market in the global Probiotics In Animal Food industries. It offers key
information on drivers and restraints influencing the leading segments in the
global Probiotics In Animal Food industries.
Probiotics In Animal Food Market Segmentation based on
Based On Source:
- Bacteria
- Lactobacillus
- Bifidobacterium
- Streptococcus
thermophilus
- Yeast &
Fungi
- Saccharomyces
cerevisiae
- Saccharomyces
boulardii
- Others
- Aspergillus
oryzae
- Candida
pintolopesii
Probiotics In Animal Food Market Segmentation based on
Based On Form:
- Dry
- Liquid
Probiotics In Animal Food
Market Segmentation based on Based On
Livestock:
- Swine
- Poultry
- Ruminants
- Aquaculture
- Pets
- Others
- Equine
- Rabbit
For comprehensive
coverage, the report discusses growth prospects, opportunities, and challenges.
The market report considers various key factors across the leading regions.
Probiotics In Animal Food Market Segmentation based on
Regions:
· North
America (U.S., Canada, Mexico)
· Europe
(Germany, U.K., France, Italy, Spain, Benelux, Rest of Europe)
· Asia
Pacific (China, India, Japan, South Korea, Rest of Asia Pacific)
· Latin
America (Brazil, Rest of Latin America)
· Middle
East & Africa (Saudi Arabia, UAE, South Africa, Rest of Middle East &
Africa)
Key Features of the global Probiotics In Animal Food
Market:
· The
report offers detailed estimations at the regional level with manufacturers,
consumption, sales and import/export dynamics.
· The
report provides accurate details related of the manufacturers/vendors in the
market, company overview, pricing analysis, financial standing, product
portfolio, and gross profit of leading companies.
· Company
profiling with prevalent expansion strategies, revenue generation, and recent
developments.
· Optimum
strategic initiatives for new players in the market.
· Manufacturing
processes, suppliers, cost, rates of production and consumption, transport mode
and cost structuring, and value chain analysis.
· The
study also includes supply chain trends, including elaborate descriptions of
the latest technological development
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Thank
you for reading our research report. We also offer report customization as per
client requirement. Kindly contact us to know more about the customization plan
and our team will offer you the best suited report at the earliest.
Key questions addressed in the Report:
· Which
key players are operating in the global Probiotics In Animal Food market?
· Which
key factors are expected to hamper global market revenue growth?
· What
market size is the global Probiotics In Animal Food market expected to reach
throughout the forecast period?
· Which
application segment revenue is expected to expand at a rapid CAGR between 2021
and 2028?
· Which
region is expected to account for robust revenue share throughout the forecast
period?
· Which
regional segment is expected to register fastest revenue CAGR throughout the
forecast period?
· What
revenue CGAR is the global Probiotics In Animal Food market expected to
register during the forecast period?
· What
are the key outcomes of Porter’s Five Force analysis of the Probiotics In
Animal Food market?
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